Everything about Mutton Biroyani
Bloom the saffron in warm liquid. Saffron requirements a little bit help to carry out its flavor. Soak in 1 tablespoon of heat h2o or milk for the most beneficial flavor.Then shut the lid and maintain the valve in sealing method. Choose stress cook mode and set to large tension for 5 minutes.Calcuttans are really excited about their mutton biryani.